Four_Happy Seasons
Wednesday, December 29, 2010
1. Penang Laksa (Local Cuisines)
2. Ham Bacon Sandwich (Appetizer/ Snacks/ Add-On)
3. Spicy Shrimp Pasta (Western Cuisines)
4. Fresh Lobster (Western Cuisines)
5. Desserts
6. Tisane (Beverages)
This would be our restaurant's Privilege Card.
Saturday, December 25, 2010
Our Restaurant opened on 2nd of January, Sunday at 11am.
Newer Posts
Home
Subscribe to:
Posts (Atom)